Wine Crackers

Name: Wine Crackers
Ingredients: 1 cup flour; 1/4 cup snipped fresh basil; 2 tablespoons pine nuts, finely ground; 1/2 teaspoon salt; 1/8 - 1/4 teaspoon ground black pepper; 3 tablespoons suavignon wine; 2 tablespoons olive oil; coarse sea salt or kosher salt (optional)

8 ingredients

1 steps

Ingredients

1 cup flour
1/4 cup snipped fresh basil
2 tablespoons pine nuts, finely ground
1/2 teaspoon salt
1/8 - 1/4 teaspoon ground black pepper
3 tablespoons suavignon wine
2 tablespoons olive oil
coarse sea salt or kosher salt (optional)

Directions

1

["Preheat oven to 325'.", "Combine flour, basil and pine nuts (see below for different herb/spice options), salt and pepper in a mixing bowl.", "Combine wine (see below for other options), and olive oil in a seperate bowl. Add wine mixture slowly, to the flour mixture.", "Toss with a fork, form into a ball and place on a (lightly) floured surface; the dough will appear dry.", "Roll into a thin (1/8\"-1/16\"" thick) rectangle