Wineburgers

9 ingredients
4 steps

Ingredients

  • 1 medium onion, chopped
  • 1 lb. ground beef
  • 1 can tomato soup
  • 1 tsp. Worcestershire
  • salt and pepper
  • 1 tsp. chili powder
  • 2 tsp. butter
  • 2 Tbsp. flour
  • 1/3 c. Burgundy wine

Directions

  1. 1
    Brown hamburger and drain.
  2. 2
    Combine remaining ingredients (except flour) and heat thoroughly until bubbly.
  3. 3
    Stir in flour to thicken.
  4. 4
    Serve on buns.

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