Winter Fruit Salad

Directions

1. 1
   In small saucepan, place prunes and allspice with 1 cup water. Bring to boil; reduce heat to low and simmer 10 minutes.
2. 2
   Set aside to cool.
3. 3
   Cut orange over medium bowl to catch juices.
4. 4
   Add remaining fruits and prune mixture to bowl and stir gently to mix. Serve at once, or cover and refrigerate.
5. 5
   Makes 10 servings.