Winter Pears

Directions

1. 1
   Preheat oven to 375 degrees Fahrenheit
2. 2
   Line a baking sheet with tin foil
3. 3
   Cut pear in half
4. 4
   Scoop out the pit area of the pear and remove any other unwanted areas
5. 5
   Lay pears on baking sheet with their faces up
6. 6
   Sprinkle the cinnamon over top the pears, drizzle honey evenly throughout the pears, and put a small splash of lemon juice into the emptied out pit area of each pear
7. 7
   Bake for 20 minutes
8. 8
   Remove from oven and drizzle extra honey over pears
9. 9
   Serve warm