Winter Vegetable Soup

Ingredients

• 1/2 lb. Turkey or Italian sausage, sliced in 1/2 inch slices
• 1 c. diced onion (large)
• 1 c. sliced carrots
• 2 small zucchini, sliced
• 1 - 16oz. can tomatoes, chopped and undrained
• 2 c. finely shredded cabbage
• 1 tsp. crumbled Basil
• 1 tsp. salt (optinal)
• 1 minced garlic clove
• 1/4 tsp. pepper
• 2 cans beef bouillon (10 3/4oz cans) or 3 beef bouillon cubes in 1 1/2 cups water
• 1 can (16oz) Great Northern Beans