Wonder Waffles
7 ingredients
7 steps
Ingredients
- 500 ml flour
- 10 -15 ml baking powder
- 5 ml salt
- 12 1/2 ml sugar
- 3 eggs, separated
- 430 ml milk
- 80 ml salad oil or 80 ml melted butter
Directions
-
1Sift together the dry ingredients. Set aside.
-
2Beat egg white until stiff, but not dry. Set aside.
-
3Beat egg yolks until thick and creamy.
-
4Beat in milk slowly, then the oil or butter and beat well.
-
5Add dry ingredients, beating all the time.
-
6Gradually fold in the egg whites.
-
7Heat waffle iron and spray lightly with cooking spray. pour in batter and cook until golden brown and done. Serve with honey or maple syrup, and ice-cream, whipped cream or creme fraiche.
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