Wonderful Potatoes

Directions

1. 1
   Bring water, butter and salt to a boil.
2. 2
   Remove from heat; add milk and potatoes.
3. 3
   Let stand.
4. 4
   May need to add a little more milk; stir until fluffy.
5. 5
   Combine sour cream and cream cheese; add to potato mixture.
6. 6
   Stir in onions.
7. 7
   Put in 1 1/2-quart casserole; dot with butter.
8. 8
   Sprinkle with paprika.
9. 9
   Bake at 325° for 40 minutes.