Wonton Soup

7 ingredients
4 steps

Ingredients

  • 1 pkg. wonton wrappers
  • 2 scallions, chopped
  • 1/2 lb. ground pork
  • 1 Tbsp. sherry
  • 1 Tbsp. soy sauce
  • 1/2 tsp. salt
  • 1/2 tsp. sugar

Directions

  1. 1
    Combine ingredients to make filling.
  2. 2
    Place 1/2 teaspoon filling on each wonton wrapper, slightly off center.
  3. 3
    Fold almost in half, pressing edges together, then fold in half again.
  4. 4
    Pull the two corners together and stick them to each other with a little water.

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