Wop - Slop
5 ingredients
5 steps
Ingredients
- 2 (32 oz.) jars spaghetti sauce
- 1 lb. box rotini macaroni
- 2 lb. ground beef
- 1 pkg. pepperoni, sliced and cut into small pieces
- 8 oz. Mozzarella cheese
Directions
-
1Cook and drain macaroni.
-
2Brown and drain ground beef. Combine all ingredients except cheese.
-
3Put into a 13 x 9-inch pan.
-
4Cover top with cheese.
-
5Bake at 350° for 15 to 20 minutes, until cheese is browned and melted.
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