Worcestershire Chicken

6 ingredients
8 steps

Ingredients

  • 1 (3 lb.) chicken
  • salt to taste
  • flour
  • 1/2 tsp. oleo
  • 1/4 c. water
  • 1 (15 oz.) bottle Worcestershire sauce

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cut up chicken.
  3. 3
    Wash and skin.
  4. 4
    Salt to taste.
  5. 5
    Flour each piece and place in a baking dish.
  6. 6
    Place a small amount of oleo on each piece of chicken.
  7. 7
    Do not spread. Saturate each piece with Worcestershire sauce and add water.
  8. 8
    Bake for 30 minutes, then turn chicken and saturate with Worcestershire and bake until done.

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