Worcestershire Chicken
6 ingredients
8 steps
Ingredients
- 1 (3 lb.) chicken
- salt to taste
- flour
- 1/2 tsp. oleo
- 1/4 c. water
- 1 (15 oz.) bottle Worcestershire sauce
Directions
-
1Preheat oven to 350°.
-
2Cut up chicken.
-
3Wash and skin.
-
4Salt to taste.
-
5Flour each piece and place in a baking dish.
-
6Place a small amount of oleo on each piece of chicken.
-
7Do not spread. Saturate each piece with Worcestershire sauce and add water.
-
8Bake for 30 minutes, then turn chicken and saturate with Worcestershire and bake until done.
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