"Working For Peanuts" Pie

7 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. powdered sugar
  • 1 c. chunky peanut butter
  • 1/2 c. milk
  • 1 (8 oz.) container frozen whipped topping, thawed
  • 1 (9-inch) graham cracker crust
  • 1/4 c. coarsely chopped peanuts

Directions

  1. 1
    Combine first 4 ingredients in a large mixing bowl; beat at medium speed with an electric mixer until well blended.
  2. 2
    Fold in whipped topping; spoon into crust and sprinkle with peanuts. Chill 8 hours.
  3. 3
    Yields one 9-inch pie.

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