World War Ii Pudding

9 ingredients
6 steps

Ingredients

  • 1/4 c. shortening
  • 1 tsp. vanilla
  • 1 c. dark Karo syrup
  • 1 beaten egg
  • 1 pkg. butterscotch pudding mix
  • 2 c. flour
  • 1/2 tsp. salt
  • 3 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream shortening, vanilla and dark Karo syrup.
  2. 2
    Add beaten egg.
  3. 3
    Beat well.
  4. 4
    Add pudding mix and beat again.
  5. 5
    Measure flour, salt and baking powder.
  6. 6
    Add to first mixture, alternating with milk.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

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Legion Whey (French Vanilla)

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