Yankee Chili

10 ingredients
6 steps

Ingredients

  • 1 1/4 lbs coarse ground beef (butcher at supermarket will grind it for you)
  • 1 medium onion, chopped
  • 3 garlic cloves, chopped
  • 1 (8 ounce) can tomato sauce
  • 1 (15 ounce) can diced tomatoes
  • 1 (6 ounce) can tomato paste
  • 1 (15 ounce) can kidney beans
  • 3 -4 tablespoons chili powder
  • 1 dash cumin
  • hot sauce, as spicy as you like

Directions

  1. 1
    Brown meat and onion and garlic in large pot.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Stir over medium heat until mixture boils.
  4. 4
    Reduce to simmer.
  5. 5
    Simmer uncovered for about 90 minutes stirring occasionally.
  6. 6
    I like to serve with cheddar cheese and corn bread.

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