Yankee Gravy

4 ingredients
5 steps

Ingredients

  • 1 c. milk
  • 1 1/2 tsp. flour
  • 2 tsp. chicken fat (pan drippings)
  • 1/4 tsp. salt

Directions

  1. 1
    Melt fat and remove from heat.
  2. 2
    Add flour; stir until smooth. Return to heat.
  3. 3
    Add cold liquid all at once and cook, stirring constantly, until thick.
  4. 4
    Cook over direct heat for 5 minutes, stirring occasionally.
  5. 5
    Add salt.

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