Yankee Gravy
4 ingredients
5 steps
Ingredients
- 1 c. milk
- 1 1/2 tsp. flour
- 2 tsp. chicken fat (pan drippings)
- 1/4 tsp. salt
Directions
-
1Melt fat and remove from heat.
-
2Add flour; stir until smooth. Return to heat.
-
3Add cold liquid all at once and cook, stirring constantly, until thick.
-
4Cook over direct heat for 5 minutes, stirring occasionally.
-
5Add salt.
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