Yeast Bread

6 ingredients
4 steps

Ingredients

  • 3 c. milk (I use powdered milk)
  • 1 c. sugar
  • 2/3 c. oil
  • 6 tsp. salt
  • 2 pkg. yeast
  • 8 c. flour

Directions

  1. 1
    Heat sugar, oil and salt in milk to lukewarm.
  2. 2
    Let cool and add yeast that has been dissolved in warm water.
  3. 3
    Work in the flour and leave in bowl.
  4. 4
    Cover with a cloth and let rise to double in size. Pour out on floured board and knead.

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