Yeast Rolls
7 ingredients
1 steps
Ingredients
- 5 c. self-rising flour
- 1 c. sugar
- 1 c. butter Crisco
- 4 pkg. yeast
- 1/4 c. warm water
- 1 tsp. baking soda
- 2 c. buttermilk
Directions
-
1Mix water and yeast and let set for 10 minutes. Add flour, sugar and baking soda; mix with pastry blender until well blended, then add butter Crisco. Blend until looks like coarse crumbs. Add buttermilk. Blend well until ball forms. LET SET OVERNIGHT. DO NOT REFRIGERATE.
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