Yeast Waffles

8 ingredients
8 steps

Ingredients

  • 1 pkg. dry yeast
  • 1/4 c. lukewarm water
  • 1 3/4 c. milk
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1/4 c. shortening
  • 2 c. sifted flour
  • 3 eggs

Directions

  1. 1
    Soften yeast in lukewarm water.
  2. 2
    Scald milk.
  3. 3
    Add sugar, salt and shortening.
  4. 4
    Cool to lukewarm.
  5. 5
    Add flour.
  6. 6
    Mix well.
  7. 7
    Add yeast and eggs; beat until smooth.
  8. 8
    Cover and let rise until light and bubbly, about 1 hour.

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