Yellow Cake

Directions

1. 1
   Mix the flour, baking powder and salt.
2. 2
   Set aside.
3. 3
   Add sugar slowly to margarine in a large bowl, beating well.
4. 4
   Beat in one egg until smooth.
5. 5
   Add other egg and beat well.
6. 6
   Add half the flour mixture, half the milk and the vanilla.
7. 7
   Mix.
8. 8
   Add rest of flour mixture and milk.
9. 9
   Mix until smooth.
10. 10
    Fill a greased and floured baking pan or 2 layer pans no more than half full.
11. 11
    Bake at 375° for 25 to 35 minutes until cake springs back when lightly touched near center.