Yellow Cornbread

Directions

1. 1
   Mix all dry ingredients.
2. 2
   Mix in another bowl the milk, egg and oil.
3. 3
   Add milk mixture to cornmeal mixture.
4. 4
   Mix well.
5. 5
   Pour into greased baking pan until half full.
6. 6
   Bake at 425° for 25 minutes or until lightly browned.
7. 7
   Yields 6 servings.