Yellow Pound Cake

Directions

1. 1
   Preheat oven to 350°F. Grease and flour 10-inch Bundt(R) or tube pan.
2. 2
   Combine cake mix, pudding mix, eggs, water and oil in large bowl.
3. 3
   Beat with an electric mixer at medium speed for 2 minutes. Pour into prepared pan.
4. 4
   Bake 50 minutes or until toothpick inserted in center comes out clean.
5. 5
   Cool cake on wire rack 25 minutes. Remove cake from pan and cool completely.