Yellow Punch

7 ingredients
5 steps

Ingredients

  • 1 large box lemon jello
  • 1 12 oz. can frozen orange juice
  • 1 6 oz. can frozen lemon juice
  • 1 46 oz. can pineapple juice
  • 1 c. sugar
  • 6 c. water
  • 1 qt. ginger ale (add when ready to serve)

Directions

  1. 1
    Use proper liquid for frozen juices and jello.
  2. 2
    Mix well and store in freezer.
  3. 3
    To serve, thaw until slushy.
  4. 4
    Add ginger ale before serving.
  5. 5
    Serves 40-50 people.

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