Yogurt Mousse

5 ingredients
5 steps

Ingredients

  • 1 cup plain yogurt
  • 3 tablespoons sugar
  • 1 cup whipping cream
  • 2 teaspoons unflavored gelatin (or one packet of knox gelatin)
  • 3 tablespoons hot water (For dissolving gelatin)

Directions

  1. 1
    Mix the yogurt and sugar in a medium sized bowl,.
  2. 2
    In a different bowl, pour whipping cream in and whisk until it whips up. Make sure it has the same texture as the yogurt.
  3. 3
    In a small bowl, put in hot water and gelatin and mix to dissolve, stir as you pour the gelatin in tso it doesn't clump up.
  4. 4
    Put the hot water and gelatin from step three in the yogurt and stir fast to keep it from clumping up.
  5. 5
    Add the whipped cream from step 2 into the bowl from step 4 and mix. After mixing, pour into 4 glass cups and chill for about an hour.

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