Yorkser Pudding

Directions

1. 1
   Mix everything together until smooth.
2. 2
   Add a little water to mixture until it looks like heavy cream.
3. 3
   Heat oven to 450°.
4. 4
   Put 1 teaspoon meat drippings into each muffin tin hole.
5. 5
   Heat drippings in oven until it starts to smoke.
6. 6
   Pour batter into tins.
7. 7
   Bake for 20 to 25 minutes or until golden brown.
8. 8
   Makes 5 to 9.