Yorkshire Pudding

5 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 2 eggs
  • 1 c. milk

Directions

  1. 1
    Sift together flour, salt and baking powder.
  2. 2
    Beat eggs and milk together.
  3. 3
    Stir egg and milk mixture into flour mixture smoothly.
  4. 4
    Pour grease off roast except 1/2-inch.
  5. 5
    Remove roast and put pudding in pan, having it about 1/2-inch thick.
  6. 6
    Bake.

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