Yorkshire Pudding

4 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 2 eggs
  • 1/4 tsp. salt
  • 1 c. milk

Directions

  1. 1
    Beat eggs; add milk.
  2. 2
    Stir into sifted flour and salt.
  3. 3
    Grease 2 pie pans or bake in pan with meat at 400° for 30 minutes. Remove and cut into serving pieces.
  4. 4
    Serve with beef roast and gravy.
  5. 5
    Also very good with milk and sugar as a dessert.

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