Your Own Salsa
8 ingredients
8 steps
Ingredients
- 8 oz. cream cheese
- 1 jar salsa (any kind)
- 1 ripe tomato, chopped
- 1 green pepper, chopped
- 3 scallions, chopped
- 1 stalk celery, chopped
- 8 oz. shredded cheese
- 1 large bag tortilla chips
Directions
-
1Soften cream cheese.
-
2Spread onto dinner plate.
-
3In a bowl, add salsa and chopped vegetables.
-
4Mix together.
-
5Pour salsa mix on top of cream cheese.
-
6Top with shredded cheese.
-
7Place chips around outside of plate.
-
8Serve.
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