Yummy Balls

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 lb. pork sausage
  • 1 small onion, minced
  • 1/2 c. uncooked rice (brown or white)
  • 1 Tbsp. Kikkoman sauce
  • 1 can tomato soup
  • 1/2 c. saltine cracker crumbs
  • 1 egg
  • salt and pepper

Directions

  1. 1
    Mix all ingredients, except tomato soup, together; mold into balls the size of golf balls.
  2. 2
    Pile into well oiled casserole dish.
  3. 3
    Pour 1 can tomato soup over all.
  4. 4
    Thin the tomato soup first with 1/3 cup water.
  5. 5
    Bake slowly for 2 hours at 300°. Remove lid after 1 1/2 hours (or bake at 375° for 1 hour).

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