Yummy Cake

4 ingredients
3 steps

Ingredients

  • 1 white box cake (or your own recipe)
  • 1 c. whipping cream
  • 1 pkg. vanilla instant pudding
  • 1 can crushed pineapple, well drained

Directions

  1. 1
    Bake a white cake in a 9 x 13-inch pan. Mix instant pudding and pour over cooled cake.
  2. 2
    Whip the whipping cream and add pineapple to whipped cream.
  3. 3
    Pineapple must be well-drained. Spread mixture over pudding and refrigerate until ready to serve.

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