Yummy Chicken Dinner

11 ingredients
8 steps

Ingredients

  • 1 (2 or 3 lb.) chicken
  • 6 potatoes
  • 6 carrots
  • 1 small onion
  • salt and pepper to taste
  • 1/2 tsp. Italian seasoning
  • 1 Tbsp. oil
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 can condensed onion soup
  • 1 c. giblet water or bouillon

Directions

  1. 1
    In roasting pan, heat oil and butter.
  2. 2
    Add flour and stir until light brown.
  3. 3
    Add cup of liquid slowly, stirring to make gravy.
  4. 4
    Meanwhile, have potatoes, carrots and onion sliced rather thin.
  5. 5
    Mix with salt, pepper, Italian seasoning and the condensed onion soup.
  6. 6
    Put potato mixture in gravy and place cut up chicken on top.
  7. 7
    Cook about 1 hour at 350°.
  8. 8
    Yields about 6 servings.

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