Yummy Fried Rice
9 ingredients
21 steps
Ingredients
- 1 14 cups jasmine rice
- 250 g diced bacon
- 1 diced carrot
- 12 cup peas
- 1 diced brown onion
- 1 egg
- 1 teaspoon honey
- 2 tablespoons soy sauce
- 14 teaspoon sesame oil
Directions
-
1Boil rice.
-
2Drain thoroughly and set aside for 30-40 minutes.
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3Boil peas and carrot.
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4Drain and set aside.
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5Cook diced bacon and onion in frypan.
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6When cooked, move to one side of the pan.
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7Crack egg on empty side of frypan.
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8Gently use a fork to mix the egg as it cooks.
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9When egg is cooked use spatula to mush up egg so it is in small pieces.
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10Mix egg into onion and bacon.
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11Add rice, peas and carrot to the frypan.
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12I don't use oil to fry my rice as I find it to fatty.
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13Mix all ingredients together.
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14Turn frypan down to 1/4 heat.
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15Mix honey, soy sauce and sesame oil together in a cup/bowl.
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16Make sure you mix it well.
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17Add the sauce mixture to fried rice.
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18turn the sauce into the fried rice.
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19(rice that has the sauce on it will discolour slightly).
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20When mixed rice is ready to eat.
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21Enjoy.
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