Yummy Vegetable Pizza

Name: Yummy Vegetable Pizza
Ingredients: 2 (8 oz.) cans crescent rolls; 16 oz. cream cheese, softened; 2/3 c. mayonnaise; 1/2 tsp. onion salt; 1/2 tsp. garlic powder; 1/2 tsp. dill weed; 1 c. peas; 1 c. chopped celery; 1 c. chopped broccoli; 1 c. chopped carrots

10 ingredients

6 steps

Ingredients

2 (8 oz.) cans crescent rolls
16 oz. cream cheese, softened
2/3 c. mayonnaise
1/2 tsp. onion salt
1/2 tsp. garlic powder
1/2 tsp. dill weed
1 c. peas
1 c. chopped celery
1 c. chopped broccoli
1 c. chopped carrots

Directions

1

Separate crescent roll dough into rectangles.
2

Arrange in nonstick baking pan, pressing edges and perforations to seal. Bake at 375° using package directions.
3

Combine cream cheese, mayonnaise, onion salt, garlic powder and dill weed in bowl; mix well.
4

Spread over cooled crust.
5

Sprinkle with peas, celery, tomatoes, broccoli and carrots.
6

Cut into small wedges.