Zappels
5 ingredients
5 steps
Ingredients
- 4 c. flour
- 1/2 tsp. salt
- 1 pkg. yeast, dissolved in 1/2 c. warm water
- 1 tsp. sugar
- 1 c. warm water
Directions
-
1Mix all ingredients until creamy.
-
2Cover and let rise 1 hour. Heat oil until hot.
-
3Drop strings of dough into hot oil.
-
4Cook until light brown.
-
5Roll in confectioners sugar when cooled.
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