Zappels

5 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1/2 tsp. salt
  • 1 pkg. yeast, dissolved in 1/2 c. warm water
  • 1 tsp. sugar
  • 1 c. warm water

Directions

  1. 1
    Mix all ingredients until creamy.
  2. 2
    Cover and let rise 1 hour. Heat oil until hot.
  3. 3
    Drop strings of dough into hot oil.
  4. 4
    Cook until light brown.
  5. 5
    Roll in confectioners sugar when cooled.

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