Zinger Burger!!
11 ingredients
10 steps
Ingredients
- 5 -6 chicken breasts, 5-6 (or thighs)
- salt, as required
- red chili powder, as required
- 1/2 cup yogurt, 1 1/2 cup
- water, as required
- 1 1/2 teaspoons baking soda, 1 1/2 tsp
- 2 1/2 cups flour, 2 1/2 cup
- oil (for frying)
- 5 -6 buns, 5-6
- 5 -6 tablespoons mayonnaise, 5-6 tbsp
- 2/3 cup iceberg lettuce, 2/3 cup (sliced)
Directions
-
1First marinate the chicken in red chili powder and salt. Let it stand for 4-5 hours.
-
2Heat the oil.
-
3Put the yogurt in a bowl and add some water to it to make a thick paste.
-
4Put the flour in a plate and add the baking soda and salt; mix.
-
5For the breading, toss the chicken pieces in the flour and then in the yogurt mixture. Repeat the process from 4-5 times.
-
6Deep fry the chicken pieces in the oil.
-
7Heat the buns in a non-stick frying pan. Put the lower bun and then put the fried chicken pieces on to it.
-
8Put 1 tbsp mayonnaise on it.
-
9Place the iceberg lettuce on it and put the upper bun on top.
-
10Enjoy!
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