Zippy Barbecue Sauce

Name: Zippy Barbecue Sauce
Ingredients: 1 medium onion, minced; 2 Tbsp. oil; 1 (12 oz.) bottle chili sauce; 1/2 c. cider vinegar; 2 tsp. crushed rosemary or oregano; 1 tsp. salt; 1 large clove garlic, minced (optional); 1 c. dry red or white wine; 1/4 c. sugar; 2 tsp. each: Worcestershire sauce and hot pepper sauce

10 ingredients

6 steps

Ingredients

1 medium onion, minced
2 Tbsp. oil
1 (12 oz.) bottle chili sauce
1/2 c. cider vinegar
2 tsp. crushed rosemary or oregano
1 tsp. salt
1 large clove garlic, minced (optional)
1 c. dry red or white wine
1/4 c. sugar
2 tsp. each: Worcestershire sauce and hot pepper sauce

Directions

1

In small saucepan, saute onion and garlic in oil until tender. Stir in remaining ingredients.
2

Simmer, uncovered, stirring often until slightly thickened.
3

Turn into hot, sterilized wide-mouth bottles or jars; cover tightly.
4

Use as basting sauce for pork or beef.
5

Keeps refrigerated up to 4 weeks.
6

Makes 2 1/2 cups.