Ziti Bake
9 ingredients
9 steps
Ingredients
- 1 (16 oz.) pkg. ziti
- 1 lb. ground beef
- 1 (15 oz.) container Ricotta
- 1/2 c. grated Parmesan cheese
- 1/4 c. chopped parsley
- 1 egg, slightly beaten
- 1/2 tsp. pepper
- 2 (15 oz.) jars spaghetti sauce
- 1 (8 oz.) pkg. shredded Mozzarella
Directions
-
1Prepare ziti as directed on package; drain and set aside.
-
2In large frying pan, cook beef until well browned; remove from heat and drain.
-
3Stir in Ricotta, then place in large bowl and add Parmesan cheese, parsley, pepper, egg and half of sauce.
-
4Stir until well mixed.
-
5Add ziti and toss gently to coat well.
-
6Spoon mixture into a 13 x 9-inch baking pan.
-
7Pour remaining sauce evenly over ziti mixture.
-
8Sprinkle with Mozzarella cheese.
-
9Bake at 350° for approximately 30 minutes or until hot and bubbly.
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