Zucchini And Kielbasa
9 ingredients
1 steps
Ingredients
- 2 small zucchini, cut into 1/8-inch slices
- 1 small onion, chopped
- 1/2 c. chopped green pepper
- 2 Tbsp. olive or vegetable oil
- 1 lb. kielbasa or Polish sausage, halved lengthwise and cut into 1/2-inch slices
- 1 (15 1/4 oz.) can whole kernel corn, drained
- 1 (8 oz.) can tomato sauce
- 2 tsp. Italian seasoning
- 1/8 tsp. crushed red pepper flakes
Directions
-
1In a large skillet, saute the zucchini, onion and green pepper in oil until crisp and tender. Stir in remaining ingredients. Cook until heated through. Makes 6 servings.
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