Zucchini Appetizer
12 ingredients
5 steps
Ingredients
- 3 c. grated fresh zucchini
- 1 c. Bisquick
- 1/2 c. Parmesan cheese, grated
- 1/2 c. onion, chopped fine
- 2 Tbsp. snipped parsley
- 1/2 tsp. salt
- 1/2 tsp. seasoned salt
- 1/2 tsp. oregano
- dash of pepper
- 1 clove garlic, crushed
- 1/2 c. vegetable oil
- 4 eggs, beaten
Directions
-
1For this ultra-simple recipe, use jumbo Spanish onions, sliced to 1/8 inch thick (#2 or #3 on a slicing machine).
-
2Separate the circles into rings and toss with all-purpose flour.
-
3While tossing, sprinkle the onions with light cream to moisten them.
-
4Keep tossing them all together until they are well-coated.
-
5Deep fry in vegetable shortening and drain well.
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