Zucchini Bread

10 ingredients
8 steps

Ingredients

  • 3 eggs
  • 3 tsp. vanilla
  • 2 c. sugar
  • 1 c. oil (cooking)
  • 2 c. fresh unpeeled zucchini, grated
  • 3 c. flour
  • 1 tsp. soda
  • 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. chopped walnuts

Directions

  1. 1
    Beat eggs.
  2. 2
    Add vanilla, sugar and oil; beat until foamy. Stir in zucchini.
  3. 3
    Sift together the flour, soda, baking powder and salt.
  4. 4
    Add nuts; mix.
  5. 5
    Add dry mixture to zucchini mixture; stir until blended.
  6. 6
    Do not overmix.
  7. 7
    Pour into 2 greased loaf pans.
  8. 8
    Bake at 325° for 60 minutes.

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