Zucchini Bread

12 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 1/4 tsp. baking powder
  • 1/2 tsp. cinnamon
  • 3 eggs
  • 2 c. sugar
  • 1 c. Crisco oil
  • 2 tsp. vanilla
  • 2 c. shredded zucchini
  • 1 ((8 oz.) can crushed, drained pineapple
  • 1 c. chopped pecans

Directions

  1. 1
    Beat eggs, sugar, oil and vanilla until creamy.
  2. 2
    Stir in zucchini and pineapple.
  3. 3
    Add all dry ingredients and nuts.
  4. 4
    Bake in 2 greased and floured loaf pans for 1 hour at 350°.
  5. 5
    Cool 10 minutes and remove from pans.

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