Zucchini Bread

11 ingredients
7 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. salad oil
  • 2 c. grated, peeled raw zucchini
  • 3 tsp. vanilla
  • 3 c. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1/4 tsp. baking powder
  • 3 tsp. cinnamon
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat the eggs until light and foamy. Add sugar, oil, zucchini and vanilla; mix lightly, but well. Combine flour, salt, soda, baking powder and cinnamon.
  3. 3
    Add to egg-zucchini mixture.
  4. 4
    Stir until well blended.
  5. 5
    Add nuts and pour into 2 greased loaf pans.
  6. 6
    Bake 45 to 50 minutes at 350°.
  7. 7
    Cool on rack.

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