Zucchini Bread

8 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 c. pure vegetable oil
  • 2 c. sugar
  • 2 c. chopped zucchini, peeled if waxed or unpeeled if unwaxed
  • 3 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 Tbsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix together eggs, vegetable oil and sugar.
  2. 2
    Add zucchini. Mix well in large bowl with electric mixer.
  3. 3
    Add flour, baking soda, vanilla and nuts.
  4. 4
    Pour into 2 (9 x 5 x 3-inch) greased loaf pans.
  5. 5
    Bake 1 hour at 350°.
  6. 6
    Let cool 10 minutes.
  7. 7
    Remove from pan.
  8. 8
    Cool completely.

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