Zucchini Bread

11 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 2 tsp. soda
  • 1/2 tsp. baking powder
  • 1 1/2 tsp. cinnamon
  • 3/4 c. walnuts, chopped finely
  • 3 eggs
  • 2 c. sugar
  • 3/4 c. vegetable oil
  • 2 tsp. vanilla
  • 1 (8 oz.) can crushed pineapple
  • 2 c. grated zucchini

Directions

  1. 1
    Combine dry ingredients; set aside.
  2. 2
    Beat eggs lightly in large bowl.
  3. 3
    Add sugar, oil and vanilla and beat until creamy.
  4. 4
    Drain pineapple and stir in along with zucchini.
  5. 5
    Add dry ingredients, stirring only until moistened.
  6. 6
    Spoon batter into 2 well-greased and floured 9 x 5 x 3-inch loaf pans.
  7. 7
    Bake at 350° for 1 hour. Cool 10 minutes before removing from pans.

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