Zucchini Bread

Name: Zucchini Bread
Ingredients: 2/3 c. shortening; 2 2/3 c. sugar; 4 eggs; 3 c. shredded zucchini; 2/3 c. water; 3 1/3 c. flour; 2 tsp. baking soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. ground cinnamon; 1 tsp. ground cloves; 2 tsp. vanilla; 2/3 c. chopped nuts; 2/3 c. raisins

14 ingredients

8 steps

Ingredients

2/3 c. shortening
2 2/3 c. sugar
4 eggs
3 c. shredded zucchini
2/3 c. water
3 1/3 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. ground cinnamon
1 tsp. ground cloves
2 tsp. vanilla
2/3 c. chopped nuts
2/3 c. raisins

Directions

1

Heat oven to 300°.
2

Grease bottom of bread pan only.
3

Mix shortening and sugar in a large bowl.
4

Add eggs, zucchini and water.
5

Blend in flour, baking soda, salt, baking powder, cinnamon, cloves and vanilla.
6

Stir in nuts and raisins.
7

Loosen sides; remove from pan.
8

Let cool, slice and store in fridge. Makes 3 loaves.