Zucchini Bread

17 ingredients
9 steps

Ingredients

  • 13 cup shortening
  • 1 cup granulated sugar
  • 13 cup brown sugar
  • 2 egg whites
  • 1 egg
  • 2 cups zucchini, shredded
  • 13 cup water
  • 1 cup all-purpose flour
  • 23 cup whole wheat flour
  • 1 teaspoon baking soda
  • 34 teaspoon salt
  • 14 teaspoon baking powder
  • 1 teaspoon vanilla
  • 12 teaspoon ground cinnamon
  • 14 teaspoon ground cloves
  • 14 teaspoon nutmeg
  • 14 teaspoon allspice

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Grease bottom only of 9x5x3 loaf pan.
  3. 3
    Mix shortening and sugar in a large bowl.
  4. 4
    Add eggs, zucchini, and water.
  5. 5
    Mix well.
  6. 6
    Then, blend in flours, baking soda, salt, baking powder, vanilla and spices.
  7. 7
    Pour batter into prepared pan.
  8. 8
    Bake about 45-60 minutes, or until toothpick comes out clean.
  9. 9
    Cool slightly, then remove from pans.

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