Zucchini Bread

12 ingredients
7 steps

Ingredients

  • 4 cups shredded zucchini
  • 3 cups all-purpose flour
  • 2 12 cups sugar
  • 1 14 cups vegetable oil
  • 4 beaten eggs
  • 1 tablespoon vanilla, plus
  • 1 teaspoon vanilla
  • 1 tablespoon ground cinnamon
  • 1 12 teaspoons salt
  • 1 12 teaspoons baking soda
  • 12 teaspoon baking powder
  • 1 cup nuts (optional)

Directions

  1. 1
    Preheat oven to 325.
  2. 2
    Grease generously bottoms of 2 loaf pans.
  3. 3
    Blend all ingredients on low 1 minute.
  4. 4
    Beat at medium speed 1 minute.
  5. 5
    Pour into pans.
  6. 6
    Bake 45-50 minutes until toothpick comes out clean.
  7. 7
    Cool and Enjoy!

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