Zucchini Bread
10 ingredients
5 steps
Ingredients
- 2 3/4 c. all-purpose flour
- 1 tsp. soda
- 3 tsp. cinnamon
- 2 c. zucchini (uncooked), shredded like slaw
- 1/2 c. chopped nuts
- 1/4 c. whole-wheat flour
- 1 tsp. salt
- 1 c. sugar
- 4 eggs, beaten
- 1 c. oil or melted shortening
Directions
-
1Place all dry ingredients in a large mixing bowl.
-
2With a spoon, make a deep well in the center.
-
3In this well, add all the other ingredients.
-
4Stir carefully, just enough to dampen all the dry ingredients.
-
5Pour into 2 greased and floured 9 x 5 x 3-inch loaf pans. Bake 1 hour at 350°.
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