Zucchini Bread

11 ingredients
10 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. vegetable oil
  • 1 Tbsp. vanilla
  • 2 c. coarsely grated loosely packed zucchini
  • 2 c. flour
  • 1 c. chopped walnuts (optional)
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/4 tsp. baking powder
  • 1 Tbsp. cinnamon

Directions

  1. 1
    In large bowl, beat eggs until frothy.
  2. 2
    Beat in sugar, oil and vanilla.
  3. 3
    Beat mixture until thickened and lemon colored.
  4. 4
    Stir in dry ingredients.
  5. 5
    Fold in zucchini and nuts.
  6. 6
    Pour into 2 oiled and floured loaf pans.
  7. 7
    Bake 350° for 55 to 60 minutes.
  8. 8
    Cool 10 minutes.
  9. 9
    Put on rack.
  10. 10
    Freezes well.

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