Zucchini Bread

12 ingredients
8 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 1 c. vegetable oil
  • 2 c. peeled, grated raw zucchini
  • 3 tsp. vanilla
  • 3 c. flour (2 c. white, 1 c. wheat)
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1/4 tsp. baking powder
  • 3 tsp. ground cinnamon
  • 1 tsp. nutmeg
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Beat eggs until light and foamy.
  2. 2
    Add sugar, oil, zucchini and vanilla; mix lightly but well.
  3. 3
    Combine flour, salt, soda, baking powder, cinnamon and nutmeg.
  4. 4
    Add dry ingredients to egg-zucchini mixture and stir until well blended.
  5. 5
    Add nuts, if desired.
  6. 6
    Pour into 2 (9 x 5 x 3-inch) loaf pans.
  7. 7
    Bake at 350° for 1 hour.
  8. 8
    Cool on a rack.

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