Zucchini Bread

Name: Zucchini Bread
Ingredients: 2/3 c. water; 2/3 c. shortening (Crisco or oleo); 2 2/3 c. sugar; 4 eggs; 3 c. shredded zucchini; 3 1/3 c. flour; 2 tsp. vanilla; 2 tsp. baking soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 1/2 tsp. cinnamon; 1 tsp. crushed cloves; 2/3 c. nuts; 2/3 c. raisins

14 ingredients

1 steps

Ingredients

2/3 c. water
2/3 c. shortening (Crisco or oleo)
2 2/3 c. sugar
4 eggs
3 c. shredded zucchini
3 1/3 c. flour
2 tsp. vanilla
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 1/2 tsp. cinnamon
1 tsp. crushed cloves
2/3 c. nuts
2/3 c. raisins

Directions

1

Add water, shortening, sugar, eggs and zucchini. Mix well. Add vanilla, soda, salt, baking powder, cinnamon and cloves. Stir well. Add nuts and raisins. Pour in well-greased loaf pans. Bake at 350° for 60 minutes.