Zucchini Bread

11 ingredients
8 steps

Ingredients

  • 3 eggs
  • 2 1/4 c. sugar
  • 3 tsp. vanilla
  • 1 c. Crisco oil
  • 2 c. grated zucchini
  • 3 c. flour
  • 1/4 tsp. baking powder
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 3 tsp. cinnamon
  • 1 c. chopped nuts

Directions

  1. 1
    Beat eggs until light and fluffy.
  2. 2
    Add sugar, vanilla and oil; blend well.
  3. 3
    Stir in zucchini.
  4. 4
    Stir together flour, baking powder, salt, baking soda and cinnamon.
  5. 5
    Blend into creamed mixture.
  6. 6
    Fold in the nuts.
  7. 7
    Turn into 2 greased and floured 9 x 5 x 2-inch loaf pans.
  8. 8
    Bake at 350° for 1 hour.

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